【20251208】Savoring Shandong’s Legacy: A Deep Dive into Sweet and Sour Yellow River Carp
Embark on a culinary journey to the heart of Shandong province with ‘Sweet and Sour Yellow River Carp’ (糖醋黄河鲤鱼), a quintessential dish of Lu Cuisine. Renowned for its stunning presentation, crispy exterior, tender interior, and the perfectly balanced sweet and sour glaze, this iconic dish is more than just food; it’s a celebration of Chinese …